Stevie Allen opened Emerald City Fish & Chips on Seattle’s Rainier Avenue the day after Christmas in 2009. Since then his tasty, blue ribbon, southern recipes have delighted thousands of fans who line up to feast on his Alaskan cod, halibut, catfish and salmon dishes. His menu offers something for everyone.
Growing up Stevie observed and assisted his Southern raised Grandmother with her cooking. His menu offers a sampling of his childhood recipes combined with a Northwest twist.
Enjoy crab puppies with just the right amount of spice, sweet potato fries with spicy tartar & garlic vinegar, juicy gourmet burgers, perfectly seasoned oysters & prawns, a variety of po’boy sandwiches, chowder and salad.
Located in the Rainier valley with easy access from Interstate 5 and Interstate 90, it’s worth the drive to experience Emerald City Fish & Chips!
Open seven days a week for lunch and dinner.
3756 Rainier Avenue Seattle, WA 98144 206-760-FISH (3474)
Food was not all that!! Very salty chicken, oysters were under cooked. Won’t eat there again!
P J says
I eat there a couple times a year, and at least once a month my husband brings home fish and chips for me when he has errands nearby. I have never been disappointed. Stevie aims to please!