Take a look inside a professional chef’s kitchen at The Bite Cooks! presented by Thai Select and Albert Lee Appliance, at the Albert Lee Appliance Bite of Seattle® from Friday through Sunday, July 19th-21st, 2019, at Seattle Center, in Seattle Washington.
The Bite Cooks! will feature high-energy mystery ingredient cook-offs and culinary demonstrations by some of the Seattle area’s best and entertaining chefs. The Bite Cooks! lineup changes each day, with chefs eager to share their delicious handpicked recipes, and showcase their quick-thinking in the mystery ingredient cook-offs.
The Bite Cooks! features ‘more mystery cook-off’s this year. The competing chefs will be given 30 minutes to create a masterpiece from three mystery ingredients, a basic pantry, and a large selection of produce, kindly donated by Charlie’s Produce.
Three lucky audience members will be selected to critique each chef on their dish and performance. The criteria: creative use of ingredients, presentation, tastiness and overall entertainment. The winning chef will be announced live, and will receive a $100 donation in their name towards the charity of their choice. 2018 winners donated to charities including FareStart, Food Lifeline, and Mary’s Place.
Notable chefs participating on The Bite Cooks! stage include return crowd favorites, Wayne Johnson (FareStart), Saffron Hodgson “The Aussie’ (bushcooking.com), Brittany Bardeleben (Dahlia Bakery), and Warnessa Victorian (Lizzie Lou’s), and new to The Bite Cooks!, Aaron Willis (The Generous Chef), Emme Collins (Alcove Dining Room), Young Cho (Phorale) and, for the first time in The Bite Cooks! history, junior chef-in-the-making, 9-year old, Hana Kuma (Junior Sous) will perform a cooking demonstration with instructor Sara Adams.
The Bite Cooks! is also thrilled to welcome Thai Select featured chefs, who will bring the flavors and aromas of Thai cuisine into their cooking demonstration dish, and, also infuse them into mystery ingredient cook-off challenges. Thai Select chefs featured include Jutamas Kanjanamai (Bai Tong), Aratana Nualkhar and Jindanat Nualkhair (Araya’s Place), plus Kasem Saengsawang (Farmhouse Kitchen Thai Cuisine).
Chef Thierry Rautureau aka ‘The Chef in The Hat’ will return for his 12th year as emcee of The Bite Cooks!, and will bring his unique level of excitement, and extensive culinary experience to the stage.
A special thank you to media sponsors KOMO 4, Seattle Refined and KOMO News 1000.
The Bite of Seattle® is a free-to-attend community festival, and in an effort for attendees to experience the best of the Bite of Seattle®, we are excited to offer discounted food and drink packages including the Experience Bite Package which includes Craft Beer & Cider Tasting + The Alley, and, the Craft Beer & Cider Tasting Only Package.Discounted packages are on sale now online, while supplies last.